Iodine nutrition in pregnancy and lactation in Iran.
نویسنده
چکیده
OBJECTIVE To describe studies evaluating urinary iodine excretion during pregnancy and lactation in women living in cities with adequate or more than adequate iodine intake. DESIGN Cross-sectional study conducted between 1996 and 1998 in pregnant women and a study of lactating women conducted in 2003. SETTINGS AND SUBJECTS Pregnant women attending prenatal clinics in four cities in the Islamic Republic of Iran. Urinary iodine excretion and thyroid volume was measured in 403 women. In a second study, 100 lactating women from Taleghani Hospital in Gorgan, Iran were evaluated for thyroid size, and both urinary and breast milk iodine concentrations were determined. RESULTS In Rasht city, 84% of pregnant women had a urinary iodine concentration of > or = 200 microg l-1, while in the other cities this percentage ranged from 45 to 55%. When data were combined for the cities of Ilam, Isfahan and Tehran, where women have an adequate or more than adequate median urinary iodine concentration, 51% of pregnant women had a urinary iodine concentration less than that recommended during pregnancy. In Rasht, where the median urinary iodine concentration indicates an excessive iodine intake, 15.4% of pregnant women had a urinary iodine concentration < 200 microg l-1. The mean urinary iodine concentration in lactating women was 250 microg l-1, and 16% of women had a urinary iodine concentration < 100 microg l-1. Grade 1 goitre was present in 8% of lactating women, and another 8% had grade 2 goitre. CONCLUSIONS Findings of this study call for further attention to iodine intake during pregnancy and lactation. The currently recommended intake of iodine through universal salt iodisation may not be adequate for pregnant and lactating women, and supplementation during pregnancy and lactation should be further considered in light of the latest recommendations.
منابع مشابه
Iodine nutrition in ewes: effects of low to high iodine intake on iodine content of biological fluids in pregnant and lactating ewes.
In a first experiment, 2 groups of 46 and 47 multiparous ewes received diets which provided an iodine intake of 0.36 and 0.26 mg/kg dry matter (group C) and, 2.01 and 1.94 mg/kg (group D), respectively, for pregnancy and lactation. In a second experiment, 3 groups of 10 nulliparous ewes received diets which provided an I intake of 0.13 and 0.12 mg/kg dry matter (group A), 0.22 and 0.20 mg/kg dr...
متن کاملIodine supplementation during pregnancy and lactation. Position statement of the working group on disorders related to iodine deficiency and thyroid dysfunction of the Spanish Society of Endocrinology and Nutrition.
Severe and mild iodine deficiency during pregnancy and lactation affects thyroid function of the mother and neonate as well as the infant's neuropsychological development. Studies performed in Spain confirm that most women are iodine deficient during pregnancy and lactation. Pregnant and breast feeding women and women planning to become pregnant should take iodine supplements.
متن کاملIodine requirements during pregnancy, lactation and the neonatal period and indicators of optimal iodine nutrition.
OBJECTIVE This paper re-evaluates the requirements for iodine during pregnancy, lactation and the neonatal period, and formulates original proposals for the median concentrations of urinary iodine (UI) that indicate optimal iodine nutrition during these three critical periods of life. This paper also discusses the measurements that are used to explore thyroid functions during the same periods. ...
متن کاملAAP recommendations on iodine nutrition during pregnancy and lactation.
on Iodine Nutrition During Pregnancy and Lactation Adequate iodine is crucial for thyroid hormone production, which is required for normal neurodevelopment during pregnancy and early childhood. Women who are pregnant and lactating require increased iodine intake. Unfortunately, median iodine levels in the United States have decreased by 50% in the past 3 decades, with recent studies demonstrati...
متن کاملIodine intake in human nutrition: a systematic literature review
The present literature review is a part of the NNR5 project with the aim of reviewing and updating the scientific basis of the 4th edition of the Nordic Nutrition Recommendations (NNR) issued in 2004. The main objective of the review is to assess the influence of different intakes of iodine at different life stages (infants, children, adolescents, adults, elderly, and during pregnancy and lacta...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید
ثبت ناماگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید
ورودعنوان ژورنال:
- Public health nutrition
دوره 10 12A شماره
صفحات -
تاریخ انتشار 2007